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Countdown to the holidays starts with Southern Tier’s 2XMAS
I know Thanksgiving is still over a week & a half away, but this bottle looked too interesting to wait to try. Same went for watching Charlie Brown’s Christmas on DVD last night. Don’t work A...
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Guest post: 2014 resolutions? No More Bad Beer!
Cheers to Tyler Thursby from Phoenix for this guest post on tips from moving from macro to craftier brews! Wanting to try something different than the usual fare but aren’t sure of where to start?...
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A very BierBattered Christmas – Stocking stuffer must haves!
I have been going back and forth about writing this. everyone else has one so why not put up my must haves for the holidays? Add one more log to the Yule log fire? What’s the worst that can happen...
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To Save or Enjoy? Thoughts on Cellaring
With Snowpaclipse2.0 looming over our heads, and the calls of “brace yourselves & stock up” are ringing out across the insta-inter-verse. Are you a natural cellar-er? Loving to grab stuff just to...
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Where to go from Here?
This is more a of stream of consciousness thought breakdown than anything. Running Bier Battered the way it is has been fun but I do wonder if I should try taking it a different direction? Not being...
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Favorite Bier Style(s) for cooking Sasauges / Brats / etc
This could be for pre-boiling before grilling, or slow cooking in the house. I personally go for a lighter Wheat beer most times, but I would love to know what everyone else thinks. Take Our Poll
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Grilling and Chilling: Favorite Beers for Meat Marinades [Poll]
Leaving it vague, but do you have favorites for Beef / Chicken / Pork ? Take Our Poll
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Rustic Sandwiches & a drink….. & maybe bacon?
I love fresh mozzarella, absolutely love it, maybe more than bacon even, and that’s saying a lot. When it comes to making a sandwich it is almost always my base. Like bacon, or avocado it goes with...
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I want a feast – I want a Bean Feast (Black Bean Soup)
OK: Spring is here, and it is more or less not soup weather, but I have the Song stuck in my head, and was thinking about this (if you want it to be) one pot soup. Now I have no idea of what I am...
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